Lunch Menu

*Prices and availability subject to change without notice.


Bruschetta $7
Toasted Italian bread topped with fresh tomato, basil, garlic, and olive oil.
Baked Oysters Rockefeller $10
On the half-shell with creamed spinach, garlic, and white wine.
Fried Calamari $10
Hand-breaded and served with cocktail sauce.
Grilled Polenta & Portabella Mushroom $8
In a rosemary au jus.


Minestrone or Zuppa Del Giorno (Soup of the Day)
Home-made from fresh ingredients Cup $4 - Bowl $5
Grilled Chicken Caesar $11
Caesar Salad $9
Crisp romaine lettuce with parmesan, mustard, olive oil, garlic, lemon juice, croutons.
Grilled Shrimp & Mixed Green Salad $12
Red & yellow peppers, fresh mango, and a mango vinaigrette.
Char-Crusted Steak & Mixed Green Salad $12
Plum tomatoes, cucumber, red onion, gorgonzola cheese, cinnamon pecans, and balsamic vinaigrette.
Crab Cake Salad $13
Made with bibb lettuce, fresh mozzarella, pine nuts, marinated artichoke hearts and mushrooms; with olive oil, garlic, and lemon dressing.


Portabella Mushroom $8
Portabella mushroom, spinach, roasted red pepper, gorgonzola and mozzarella
Prosciutto Ham $8
Prosciutto ham, plum tomato, basil, mozzarella, olive oil & garlic
Primavera Vegetable $8
Primavera vegetables with four-cheeses and béchamel sauce
Cheese Pizza $6
Each additional ingredient…$.90

SANDWICHES Served with Fries

Roast Beef $8
in natural au jus
Hot Italian Sub $8
Italian ham, mortadella, salami, red onion, and mozzarella served warm on garlic bread.
Tuna Salad $8
Albacore tuna with lettuce and tomato; served on wheat bread.
Chicken Parmesan Sandwich $10
Breaded chicken breast with mozzarella cheese & tomato sauce served on a roll.
Grilled Vegetable Paninni $8
Grilled squash, carrots, portabella mushroom, roasted red peppers, pesto, and goat cheese.
Portabella Mushroom Sandwich $8
Grilled portabella with roasted red pepper, plum tomato, mixed greens, and fontina cheese.
Giovanni’s Burger $9
Cooked the way you like it with cheese, lettuce, tomato and onion.

Add a cup of soup to your sandwich, pizza, or specialty salad order for $2.

PASTA Served with a house salad or a cup of soup.

Lasagna $12
Layers of pasta, meat, cheese, and mushrooms baked with meat and béchamel sauces.
Gnocchi $12
Hand-made potato dumplings with meat sauce.
Eggplant Parmigiana$11
Thinly sliced breaded eggplant baked with tomato sauce, mozzarella and parmesan cheeses.
Whole-Wheat Linguine and Shrimp $15
Tomato, basil, olive oil, garlic, and fresh mozzarella.
Capellini & Bay Scallops $15
Shiitake mushrooms, sun-dried tomatoes, butter, garlic, and parsley.
Fettuccine Alfredo $13
Parmesan cheese, butter, and cream sauce.
Cheese Ravioli $12
Ricotta cheese filled served with tomato, marinara, or meat sauce.
Meat Ravioli $12
Hand-made and served with tomato, marinara, or meat sauce.
Spaghetti or Penne $12
Served with tomato, marinara, or meat sauce and choice of meatball or Italian sausage.
Penne Chicken $14
Served with chicken, mushrooms and peas in a cream sauce.
Linguine Primavera $12
Fresh vegetables sautéed in garlic and olive oil, tossed with linguine.

ENTRÉES Served with choice of cup of soup or house salad and a side choice of potato, vegetable or pasta

Herb & Parmesan Cheese Crusted Tilapia $14
Served in lemon butter.
Grilled Atlantic Salmon $16
Honey-glazed with spinach, pinenuts, and lemon butter.
Chicken Breast with Funghi Trippati $13
Sautéed chicken breast with shiitake mushrooms, artichoke hearts, red peppers, and spinach in a white wine sauce.
Chicken Breast Marsala $13
Sautéed chicken breast and mushrooms in a Marsala wine sauce.
Veal Parmigiana $15
Veal cutlet breaded, sautéed in butter, and topped with tomato sauce and mozzarella cheese.
Veal Piccata $15
Sautéed veal slices with white wine, butter, and lemon.
Grilled Italian Sausage $12
Peppers, onions, and marinara sauce.
Sautéed Crab Cakes $16
Hand-made and served with fresh mango and lime sauce.
Roasted Lamb Shank $16
Portabella mushroom, banana pepper, fresh tomato, and white wine sauce.